Sunday, May 6, 2007

Flavored Butter

Garlic butter
1/2 c. butter, melted
2 cloves garlic, minced
1/2 tsp. garlic powder
Parsley Butter
1/2 c. butter
1 tbs. snipped parsley
1 tsp lemon juice
1/4 tsp. savory 1/4 tsp. salt
Herb Butter
1/2 c. butter
1/2 tsp. sage
1/2 tsp. dried thyme
Lemon tarragon butter
1/2 c. butter
1 tsp. tarragon
1/2 tsp. finely grated lemon peel
from the kitchen of Lois Wood

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