Sunday, May 6, 2007

Fried Cheese

8 oz. cheddar cheese or swiss
3/4 c. cornflakes crumbs
1/2 tsp. fine herbs
2 beaten eggs
oil for deep fat frying
Cut cheese in sticks. Combine crumbs &
herbs. Dip cheese in beaten eggs.
then roll in crumbs.
Chill 2-3 hours to set coating.
fry cheese sticks in deep fryer, 375
a few at a time. 30 to 45 seconds
Drain on paper towels. keep warm.

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