9 c. flour 1/3 c. baking powder 1 tbs. salt 2 tsp. cream tarter 1/4 c. sugar 2 c. crisco Store in air tight container in refrig. or keep in freezer. for biscuits use: 3 c. milk- 1 c. milk Don't over mix
I'm a great grandmother that loves to cook, collecting and trying new receipes. Im supervisor and head cook at our church for the soldier ministry. I have 3 children, 8 grand children, and 2 great grand children. Love antiques, yard sales, gardening and reading. I have a very spoiled baby (Laso-apso..(a very long haired dog, that thinks shes people)
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