1 1/2 c. granburger1 1/4 c. hot water
1 1/2 c. chopped onion
2 cloves garlic, minced
1 - 28 oz - can tomatoes
1 can kidney beans
1 tbs, sugar
2 tsp. chili powder
1 tsp. salt
Rehydrate granburger in hot water for 10 min.
Saute burger, onion, garlic in a little oil til
veggies are tender.
Add remaining ingredients. Stir til thoroughly
blended. Simmer uncovered 30 min. til proper
constistency is reached.
yield 6 cups.
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