Stir 1 pkg. lime jello into 1 3/4 c. hot pear juice. Aa 1 pkg. cream cheese. chill. then whip 3/4 c whip cream & add 1/2 c. pecans. Pour pears into well greased mold. Chill in refrig.
I'm a great grandmother that loves to cook, collecting and trying new receipes. Im supervisor and head cook at our church for the soldier ministry. I have 3 children, 8 grand children, and 2 great grand children. Love antiques, yard sales, gardening and reading. I have a very spoiled baby (Laso-apso..(a very long haired dog, that thinks shes people)
No comments:
Post a Comment