1/2 c. chopped onion
2 tbs. butter
1/3 c. flour
1/2 to 1 tsp. salt
1/8 tsp. nutmeg
2 1/2 c. milk
1 c. water
3/4 c. processed american cheese
1 pkg. -10 oz - frozen chopped spinach thawed & drained
Oyster crackers, opt.
In a 3 qt. saucepan, saute onion in butter til tender. Stir in
flour, nutmeg, & salt til smooth.
Gradually whisk in milk & water. Add cheese, cook and
stir over med. heat til melted.
Add spinach, cover and simmer 4 -5 min. or til heated thru.
Serve with crackers if desired.
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