Vegetable Beef Soup

2 tbs. oil1 1/2 lb. boneless beef cubes, cooked til brown
1 c. chopped onions, add to beef & cook briefly
1 1/2 lb. beef marrow bones
3 qts. water
1 one lb. can tomatoes, cut up
5 tsp. salt
pepper to taste
1 tbs. caraway seeds
1 tbs. paprika
2 c. sliced carrots
2 c. diced potatoes
2 c. sliced celery
2 c. diced cabbage
1 lb. fresh mushrooms
Add bones to cooked beef & onions. Bring to boil.
skim foam off top.
Add tomatoes, salt, caraway seeds, paprika & pepper.
Cover & simmer 1 1/2 hours til meat is tender.
Remove bones, scooping out marrow.Add veggies
cook 30 min. Add sliced mushrooms, cook about 10
min.