1 tsp. ground cumin
1 1/2 tsp. salt
1 tsp. chili powder
6 lb. chicken pieces
1 c. bottled bbq sauce
1/4 c. chopped cilantro
2 tsp. hot pepper sauce such as tobasco
Combine dry spices, rub on chicken.oven 375,
keep turning til no longer pink near bone.
Then mix bbq sauce, cilantro, tobasco, Brush
mixture with sauce the last 5 minutes of cooking time.
from the kitchen of Lois Wood.
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