Deer Burger Meat Loaf

1 1/2 lb. deer burger
1 egg, beaten
1 c. milk
1 c. soft bread crumbs
1 1/4 tsp. salt
1/8 tsp. pepper
1/8 tsp. garlic powder
1/8 tsp. celery salt
1/8 tsp. paprika
1/4 c. chopped onion
A-1 sauce - ketchup
Mix all ingredients well, shape into a greased loaf pan.
Pour A 1 or ketchup on top.
Bake 350 1 hour
Serve hot
Can add a little grated celery or carrot if you want.
from the kitchen of Lois Wood.