1 tbs, oil
1 - 19 oz) can vegeburger
1 (10 oz.) pkg. frozen peas
1 med. onion , chopped
1 (8 oz.) can tomato sauce
1 (16 oz) pkg. frozen hash browns, thawed
Seasoned salt
Spread 1 tbs. oil in bottom of 9x13 baking dish.. Cover with burger
Sprinkle with frozen peas and onions. Then pour tomato sauce over peas.
Top the dish with the hash browns.
Sprinkle with seasoned salt.
Cover and bake 30 min or til potatoes are tender.
from the kitchen of Jeanne
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