!/2 c, grated carrots
1/2 c. finely chopped celery
1 c. water
2 tbs. chopped onions
1/4 c. butter
6 tbs. flour
2 c. milk
2 c. chicken broth
1/2 lb. sharp cheddar cheese, diced
Cook carrots, celery in boiling water til tender.. Cook onions in butter til tender. Stir in flour, add milk and chicken broth., Cook over low heat til thickened.
Stir constantly, add cheese and stir to blend.Stir in veggies. Add a sprinkle of cayenne pepper if desired.
This is so good, I am happy to share it with you.One of my personal favorites and so easy.
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