Hamburger Potato Casserole

Easy! Hamburger Potato Casserole
1 lb. hamburger
1 onion, chopped
2 garlic cloves, minced
1 can mushroom soup
1 pkg. frozen hash brown patties
salt and pepper
grated cheddar cheese
In skillet cook burger , onions, garlic til meat no longer pink.. Put in a 9x13 baking dish.
Lay frozen potato patties over meat., salt and pepper to taste

Mix the mushroom soup with 1 soup can milk, Mix well., Pour over potatoes.Bake 350 for 1 hour.
Sprinkle cheddar cheese over top last few minutes of baking time.

You can add a can of drained mushrooms to the burger as its cooking or a few peas or carrots or ?
Add what you like. Make it your own casserole.
from the kitchen of Lois Wood.