Friday, April 20, 2007

No Peek Chicken

Easy and good

4 tbs. melted butter
3/4 c. milk
1 can cream of celery soup
1 pkg. dry onion soup mix
3/4 c. rice ( not instant)
1 can mushroom soup
1 large fryer, cut up

Pour butter into deep casserole, Add uncooked rice, cover with milk.
Mix soups together, then add to rice. Place cut up chicken on top. Sprinkle with dry onion soup mix.
Cover and bake 2 hours.
DO NOT PEEK DURING COOKING1
from the kitchen of Lois Wood

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